pentclub haus
Welcome to The PentClub Haus, a private members club shaped by hospitality, culture, and community.
Set 42 floors above it all, just 25 minutes from Manhattan, the "Pent Haus" unfolds across a series of intimate spaces designed to move with your day - from morning wellness rituals and creative focus to curated tastings and late-night programming that feels elegant, social, and quietly exclusive.
Welcome to The PentClub Haus, a private members club shaped by hospitality, culture, and community.
Set 42 floors above it all, just 25 minutes from Manhattan, the "Pent Haus" unfolds across a series of intimate spaces designed to move with your day - from morning wellness rituals and creative focus to curated tastings and late-night programming that feels elegant, social, and quietly exclusive.
Welcome to The PentClub Haus, a private members club shaped by hospitality, culture, and community.
Set 42 floors above it all, just 25 minutes from Manhattan, the "Pent Haus" unfolds across a series of intimate spaces designed to move with your day - from morning wellness rituals and creative focus to curated tastings and late-night programming that feels elegant, social, and quietly exclusive.
BAR XI
Set above the city, framed by uninterrupted skyline views. Floor-to-ceiling windows shift the room from afternoon light to a softer, after-dark glow.
Materials are simple and deliberate. A dark wood ceiling brings intimacy. The bar is formed in cement and topped in warm, yellow-veined marble. Wood cabinetry and globe lighting keep the space grounded.
Lounge seating in deep tones, polished lacquer tables, and natural wood elements add subtle contrast. Seasonal floral installations introduce movement.
Elevated. Restrained. Always connected to the view.
BAR XI
Set above the city, framed by uninterrupted skyline views. Floor-to-ceiling windows shift the room from afternoon light to a softer, after-dark glow.
Materials are simple and deliberate. A dark wood ceiling brings intimacy. The bar is formed in cement and topped in warm, yellow-veined marble. Wood cabinetry and globe lighting keep the space grounded.
Lounge seating in deep tones, polished lacquer tables, and natural wood elements add subtle contrast. Seasonal floral installations introduce movement.
Elevated. Restrained. Always connected to the view.
BAR XI
Set above the city, framed by uninterrupted skyline views. Floor-to-ceiling windows shift the room from afternoon light to a softer, after-dark glow.
Materials are simple and deliberate. A dark wood ceiling brings intimacy. The bar is formed in cement and topped in warm, yellow-veined marble. Wood cabinetry and globe lighting keep the space grounded.
Lounge seating in deep tones, polished lacquer tables, and natural wood elements add subtle contrast. Seasonal floral installations introduce movement.
Elevated. Restrained. Always connected to the view.
THE CELLAR
A wine and cigar lounge thoughtfully curated by our sommelier, featuring private rooms for meetings, celebrations, and tailored gatherings, all supported by a dedicated concierge team.
THE CELLAR
A wine and cigar lounge thoughtfully curated by our sommelier, featuring private rooms for meetings, celebrations, and tailored gatherings, all supported by a dedicated concierge team.
THE CELLAR
A wine and cigar lounge thoughtfully curated by our sommelier, featuring private rooms for meetings, celebrations, and tailored gatherings, all supported by a dedicated concierge team.
PORTUGUESE OMAKASE EXPERIENCE
Chef Anthony Gonçalves’ most intimate and immersive dining experience, set within full view of Kanopi’s open kitchen. Guests are guided through a refined nine-course tasting menu, often complemented by spontaneous creations from the culinary team that evening. With no fixed number of these additional dishes, the experience unfolds in true omakase fashion — an evolving expression of Chef Anthony’s Portuguese-inspired cuisine — paired with a beverage program honored with Wine Spectator’s Best of Award of Excellence.
PORTUGUESE OMAKASE EXPERIENCE
Chef Anthony Gonçalves’ most intimate and immersive dining experience, set within full view of Kanopi’s open kitchen. Guests are guided through a refined nine-course tasting menu, often complemented by spontaneous creations from the culinary team that evening. With no fixed number of these additional dishes, the experience unfolds in true omakase fashion — an evolving expression of Chef Anthony’s Portuguese-inspired cuisine — paired with a beverage program honored with Wine Spectator’s Best of Award of Excellence.
PORTUGUESE OMAKASE EXPERIENCE
Chef Anthony Gonçalves’ most intimate and immersive dining experience, set within full view of Kanopi’s open kitchen. Guests are guided through a refined nine-course tasting menu, often complemented by spontaneous creations from the culinary team that evening. With no fixed number of these additional dishes, the experience unfolds in true omakase fashion — an evolving expression of Chef Anthony’s Portuguese-inspired cuisine — paired with a beverage program honored with Wine Spectator’s Best of Award of Excellence.
SUNDAY BREAK FEAST
An elevated Sunday daytime experience with seafood, eggs, steak and cocktails from 10 AM–2 PM, paired with high volume music and lively energy.
SUNDAY BREAK FEAST
An elevated Sunday daytime experience with seafood, eggs, steak and cocktails from 10 AM–2 PM, paired with high volume music and lively energy.
SUNDAY BREAK FEAST
An elevated Sunday daytime experience with seafood, eggs, steak and cocktails from 10 AM–2 PM, paired with high volume music and lively energy.
THE HAUS TALKS
A series of conversations, lectures, and tastings led by chefs, thinkers, and creators who explore the future of gastronomy, culture, and community; to launch officially later in the year.
MEMBERS LOUNGE
During daytime hours, the Members Lounge serves as a calm and inspiring sanctuary for work, reflection, and creativity with a dedicated podcast studio and members-only access from 12–4 PM. In the evening, it transitions into Bar XI.
THE HAUS TALKS
A series of conversations, lectures, and tastings led by chefs, thinkers, and creators who explore the future of gastronomy, culture, and community; to launch officially later in the year.
MEMBERS LOUNGE
During daytime hours, the Members Lounge serves as a calm and inspiring sanctuary for work, reflection, and creativity with a dedicated podcast studio and members-only access from 12–4 PM. In the evening, it transitions into Bar XI.
THE HAUS TALKS
A series of conversations, lectures, and tastings led by chefs, thinkers, and creators who explore the future of gastronomy, culture, and community; to launch officially later in the year.
MEMBERS LOUNGE
During daytime hours, the Members Lounge serves as a calm and inspiring sanctuary for work, reflection, and creativity with a dedicated podcast studio and members-only access from 12–4 PM. In the evening, it transitions into Bar XI.
What's all the talk about ...
You say you “don’t really go out anymore,” but somehow you’re always here. Glass in hand, your name already whispered to the bartender before you walk in. You like that it’s 25 minutes from Manhattan but feels like a different universe. Mr. Dimon said the sunset from the terrace reminded him of Positano. You didn’t disagree. Someone asks if they can bring their friend next time, “he’s in private equity.” You raise an eyebrow: “Is he interesting, or just rich?” Across the room, a jazz trio plays something you once heard in Lisbon. You pretend not to notice the actress waving at you from the corner couch. You’ll text her later.
What's all the talk about ...
You say you “don’t really go out anymore,” but somehow you’re always here. Glass in hand, your name already whispered to the bartender before you walk in. You like that it’s 25 minutes from Manhattan but feels like a different universe. Mr. Dimon said the sunset from the terrace reminded him of Positano. You didn’t disagree. Someone asks if they can bring their friend next time, “he’s in private equity.” You raise an eyebrow: “Is he interesting, or just rich?” Across the room, a jazz trio plays something you once heard in Lisbon. You pretend not to notice the actress waving at you from the corner couch. You’ll text her later.
What's all the talk about ...
You say you “don’t really go out anymore,” but somehow you’re always here. Glass in hand, your name already whispered to the bartender before you walk in. You like that it’s 25 minutes from Manhattan but feels like a different universe. Mr. Dimon said the sunset from the terrace reminded him of Positano. You didn’t disagree. Someone asks if they can bring their friend next time, “he’s in private equity.” You raise an eyebrow: “Is he interesting, or just rich?” Across the room, a jazz trio plays something you once heard in Lisbon. You pretend not to notice the actress waving at you from the corner couch. You’ll text her later.
Westchester's Hidden Luxuries
Hover to reveal the destinations that define this extraordinary setting.
Westchester's Hidden Luxuries
Hover to reveal the destinations that define this extraordinary setting.